Kebabs To Make Your Mouth Water And Your Stomach Crave

Does the sight and aroma of kebabs make your mouth water? Don’t hold yourself back and head to MoMo Cafe for the Kebab On A Platter Festival.
Chef Arunava promises an array of kebabs from fish based Gilafi Jalpari and Kastoori Murgh to Ghost Ki Chapli and Bharwan Tangri. Vegetarians will also have choices including the likes of Harey Moong Ke Shammi, Paneer Shahzehani Tikka, Malai Broccoli.
Related Articles
comments powered by Disqus